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BreakfastIndianMedium

Indian Spiced Oats with Apple & Raisins

Creamy spiced oats cooked with water, topped with apple and raisins for a cozy breakfast.

Indian Spiced Oats with Apple & Raisins

Total

17 min

Prep

5 min

Cook

12 min

Serves

1

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Servings

Recipe serves 1

Ingredients

  • 1/2 cup rolled oats
  • 1 cup water
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ground cardamom
  • 1/8 tsp salt
  • 1/2 cup apple, diced
  • 1 tbsp raisins
  • 1 tsp honey(optional)

Instructions

  1. 1

    In a small pot, combine oats, water, cinnamon, cardamom, and salt. Bring to a simmer over medium heat.

  2. 2

    Cook 5–7 minutes, stirring often, until thickened.

  3. 3

    Stir in diced apple and cook 2–3 minutes until slightly tender.

  4. 4

    Top with raisins. Add honey if desired and serve.

Nutrition per serving

Calories

385

19% of a 2,000 kcal day

Protein10 g
Carbohydrate67 g
Fat7 g
Fiber9 g
Sugar25 g
Sodium90 mg

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