Indian Spiced Oats with Apple & Raisins
Creamy spiced oats cooked with water, topped with apple and raisins for a cozy breakfast.

Total
17 min
Prep
5 min
Cook
12 min
Serves
1
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Recipe serves 1
Ingredients
- 1/2 cup rolled oats
- 1 cup water
- 1/2 tsp ground cinnamon
- 1/4 tsp ground cardamom
- 1/8 tsp salt
- 1/2 cup apple, diced
- 1 tbsp raisins
- 1 tsp honey(optional)
Instructions
- 1
In a small pot, combine oats, water, cinnamon, cardamom, and salt. Bring to a simmer over medium heat.
- 2
Cook 5–7 minutes, stirring often, until thickened.
- 3
Stir in diced apple and cook 2–3 minutes until slightly tender.
- 4
Top with raisins. Add honey if desired and serve.
Nutrition per serving
Calories
385
19% of a 2,000 kcal day
| Protein | 10 g |
| Carbohydrate | 67 g |
| Fat | 7 g |
| Fiber | 9 g |
| Sugar | 25 g |
| Sodium | 90 mg |
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