Crunchy Spiced Cucumber and Bell Pepper Sticks with Za'atar Dip
Crisp cucumber and bell pepper sticks served with a whipped feta-za'atar dip for a satisfying crunchy snack.

Total
12 min
Prep
12 min
Serves
1
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Recipe serves 1
Ingredients
- 1 cucumber
- 1 red bell pepper
- 4 radishes(optional)
- 50 g feta cheese
- 3 tbsp plain yogurt
- 1 tsp olive oil
- 1 tsp za'atar seasoning
- 1 tsp lemon juice(optional)
Instructions
- 1
Cut cucumber, bell pepper, and radishes into long sticks and chill in ice water 5 minutes for extra crunch.
- 2
Blend feta, yogurt, olive oil, lemon juice, and za'atar until smooth and fluffy.
- 3
Pat vegetables dry and arrange on a plate with the dip in a small bowl.
- 4
Sprinkle extra za'atar over the dip and serve immediately.
Nutrition per serving
Calories
190
10% of a 2,000 kcal day
| Protein | 9 g |
| Carbohydrate | 9 g |
| Fat | 13 g |
| Fiber | 3 g |
| Sugar | 6 g |
| Sodium | 620 mg |
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