Arabic Shish Tawook
Traditional Middle Eastern skewered chicken marinated in a savory blend of yogurt, lemon, and garlic.
Ready to Cook?
Hands-free mode with voice commands & timers
Ingredients
- 2 lbs Chicken breast, cubed
- 1/2 cup Plain Greek yogurt
- 1/4 cup Lemon juice
- 3 tbsp Olive oil
- 6 cloves Garlic, minced
- 1 tbsp Tomato paste
- 1 tsp Paprika
- 1/4 tsp Ground cinnamon
- 1 tsp Dried oregano
- 1 tsp Salt
- 1/2 tsp Black pepper
Instructions
- 1
In a large bowl, whisk together the yogurt, lemon juice, olive oil, tomato paste, and minced garlic.
- 2
Stir in the paprika, cinnamon, oregano, salt, and pepper until the marinade is well combined.
- 3
Add the chicken cubes to the bowl and toss thoroughly to ensure every piece is coated.
- 4
Cover and refrigerate for at least 4 hours, though overnight is preferred for maximum flavor.
- 5
Thread the marinated chicken onto metal skewers or soaked wooden skewers.
- 6
Preheat an outdoor grill or indoor griddle pan to medium-high heat.
- 7
Grill the skewers for 12-15 minutes, turning occasionally, until the chicken is charred and cooked through.
- 8
Serve hot with pita bread, garlic sauce (Toum), and grilled vegetables.
Nutrition per Serving
340
Calories
48g
Protein
6g
Carbs
14g
Fat
1g
Fiber
3g
Sugar
720mg
Sodium
Ratings & Reviews
No ratings yet
