Whipped Ricotta Toast with Honey and Thyme

Ingredients

• 4 slices sourdough bread
• 0.75 cup ricotta cheese
• 1 tbsp olive oil
• 1 tbsp honey
• 0.5 tsp fresh thyme
• 0.5 tsp lemon zest
• 0.25 tsp salt
• 0.25 tsp black pepper

Instructions

1. 1

   Toast bread slices until deeply golden and crisp.

2. 2

   Blend ricotta, olive oil, lemon zest, salt, and a splash of water until light and fluffy.

3. 3

   Spread whipped ricotta generously over the warm toast.

4. 4

   Drizzle with honey and scatter fresh thyme leaves on top.

5. 5

   Finish with cracked black pepper and a pinch of flaky salt.