Mediterranean Beef and Vegetable Skillet with Cumin-Lemon

Ingredients

• 8 oz Lean ground beef
• 1.5 tbsp Olive oil
• 10 oz Zucchini
• 1 cup Cherry tomatoes
• 0.25 cup Onion
• 1 clove Garlic
• 1 tsp Ground cumin
• 0.5 tsp Smoked paprika
• 0.5 tsp Salt
• 0.25 tsp Black pepper
• 1.5 tbsp Lemon juice
• 0.25 cup Vegetable broth

Instructions

1. 1

   Heat olive oil in a skillet over medium-high. Add beef and cook 6–8 minutes until browned.

2. 2

   Add onion and zucchini; cook 5–7 minutes until zucchini softens. Stir in garlic for 30 seconds.

3. 3

   Add cumin, smoked paprika, salt, and pepper; cook 30 seconds.

4. 4

   Add cherry tomatoes and vegetable broth. Simmer 3–4 minutes until tomatoes burst.

5. 5

   Turn off heat and stir in lemon juice. Serve hot.