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AppetizerItalian-inspiredEasy

Mareco Tomato Basil Bruschetta

Top toasted bread with a quick mix of chopped mareco, tomatoes, basil, and olive oil.

Total

20 min

Prep

12 min

Cook

8 min

Serves

2

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Servings

Recipe serves 2

Ingredients

  • 4 slices Baguette or rustic bread
  • 1/2 cup Mareco (chopped)
  • 1 medium Tomatoes (diced)
  • 1/4 cup Fresh basil (chopped)
  • 2 tbsp Olive oil
  • 1 clove Garlic (minced)(optional)
  • 1/4 tsp Salt(optional)
  • 1 pinch Black pepper(optional)

Instructions

  1. 1

    Prep (about 12 minutes): Dice the tomato and chop the basil. Chop the mareco, then mince the garlic if using.

  2. 2

    Mix: In a bowl, combine the chopped mareco, diced tomato, basil, olive oil, and garlic. Season with salt and black pepper to taste.

  3. 3

    Toast (about 8 minutes): Toast the bread slices until golden and crisp.

  4. 4

    Assemble: Spoon the mareco tomato basil mixture over the toasted bread and serve immediately.

Nutrition per serving

Calories

310

16% of a 2,000 kcal day

Protein7 g
Carbohydrate33 g
Fat17 g
Fiber4 g
Sugar5 g
Sodium420 mg

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