Italian Garlic Parmesan Popcorn
Popcorn tossed with garlic-infused butter and Parmesan cheese.
Total
10 min
Prep
5 min
Cook
5 min
Serves
2
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Recipe serves 2
Ingredients
- 1/4 cup Popcorn kernels
- 2 tbsp Butter
- 1/2 tsp Garlic powder
- 2 tbsp Parmesan cheese
- to taste Salt(optional)
Instructions
- 1
Pop the kernels in a pot or popcorn maker.
- 2
Melt butter, stir in garlic powder.
- 3
Drizzle butter over popcorn, toss with Parmesan and salt.
- 4
Serve warm.
Nutrition per serving
Calories
180
9% of a 2,000 kcal day
| Protein | 4 g |
| Carbohydrate | 20 g |
| Fat | 9 g |
| Fiber | 2 g |
| Sugar | 0 g |
| Sodium | 250 mg |
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