Honey Garlic Chicken

Ingredients

• 500 g boneless skinless chicken thighs
• 3 tbsp honey
• 3 tbsp soy sauce
• 4 cloves garlic
• 1 tbsp rice vinegar
• 1 tbsp vegetable oil
• 1 tsp cornstarch(optional)
• 1 tsp sesame seeds(optional)
• 2 stalks green onions(optional)

Instructions

1. 1

   Pat the chicken dry and cut into bite-sized pieces (about 10 minutes prep).

2. 2

   Heat oil in a large skillet over medium-high heat. Add chicken and cook 8-10 minutes until golden and cooked through.

3. 3

   Meanwhile, whisk together honey, soy sauce, rice vinegar, and minced garlic.

4. 4

   Reduce heat to medium, pour the sauce over the chicken, and simmer 5-7 minutes until sticky and glazed. If the sauce is thin, stir in cornstarch slurry and cook 1 more minute.

5. 5

   Garnish with sesame seeds and sliced green onions and serve over rice.