Greek Yogurt & Honey Fig Toast
Crunchy whole‑grain toast topped with creamy Greek yogurt, fresh figs, and a drizzle of honey.
Total
10 min
Prep
5 min
Cook
5 min
Serves
2
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Recipe serves 2
Ingredients
- 2 whole‑grain bread slices
- 1/2 cup Greek yogurt
- 4 fresh figs, sliced
- 1 tablespoon honey
- 2 tablespoons walnuts, chopped(optional)
- 1 pinch ground cinnamon(optional)
Instructions
- 1
Toast the bread slices until golden.
- 2
Spread 1/4 cup of Greek yogurt on each toast.
- 3
Arrange fig slices on top, drizzle with honey, and sprinkle walnuts and cinnamon if using.
- 4
Serve immediately.
Nutrition per serving
Calories
280
14% of a 2,000 kcal day
| Protein | 12 g |
| Carbohydrate | 38 g |
| Fat | 9 g |
| Fiber | 5 g |
| Sugar | 18 g |
| Sodium | 210 mg |
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