Feta Honey Toast

Ingredients

• 2 slices Sourdough bread
• 4 oz Feta cheese
• 2 tbsp Honey
• 1 tbsp Olive oil
• 1/2 tsp Dried thyme
• 1 pinch Black pepper(optional)

Instructions

1. 1

   Toast the bread slices in a toaster or under the broiler until golden and crisp, about 3-4 minutes.

2. 2

   While the bread toasts, combine the feta and olive oil in a small bowl and whip with a fork until smooth and creamy, about 1 minute.

3. 3

   Spread the whipped feta evenly over the warm toast slices.

4. 4

   Drizzle each slice with honey, then sprinkle with thyme and black pepper. Serve immediately.