Caprese Toasts
Layer tomato, fresh mozzarella, and basil on toasted bread drizzled with balsamic glaze.

Total
15 min
Prep
10 min
Cook
5 min
Serves
2
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Recipe serves 2
Ingredients
- 4 slices baguette or crusty bread, sliced
- 1 large tomato, sliced
- 4 oz fresh mozzarella, sliced
- 8 leaves fresh basil leaves
- 2 tbsp balsamic glaze
- 1 tbsp olive oil
- 1/4 tsp salt
- 1/4 tsp black pepper(optional)
Instructions
- 1
Preheat the oven to 400°F (200°C) or heat a grill pan over medium heat.
- 2
Brush bread slices with olive oil and toast for about 5 minutes until golden and crisp.
- 3
Layer tomato slices, fresh mozzarella, and basil leaves on each toasted slice.
- 4
Season with salt and black pepper, then drizzle with balsamic glaze.
- 5
Serve immediately while the bread is warm and crisp.
Nutrition per serving
Calories
380
19% of a 2,000 kcal day
| Protein | 16 g |
| Carbohydrate | 34 g |
| Fat | 19 g |
| Fiber | 3 g |
| Sugar | 5 g |
| Sodium | 520 mg |
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