Thai Cucumber Salad

Ingredients

• 2 medium cucumbers, thinly sliced
• 2 tbsp rice vinegar
• 1 tbsp lime juice
• 1 tsp fish sauce
• 1 tsp sugar
• 1 red chili, thinly sliced
• 1/4 cup red onion, thinly sliced(optional)
• 2 tbsp fresh cilantro, chopped(optional)
• 2 tbsp roasted peanuts, crushed

Instructions

1. 1

   Thinly slice the cucumbers (and red onion, if using) and place them in a mixing bowl.

2. 2

   In a small bowl, whisk together the rice vinegar, lime juice, fish sauce, and sugar until the sugar dissolves.

3. 3

   Pour the dressing over the cucumbers, add the sliced chili, and toss well to combine.

4. 4

   Let the salad sit for 5 minutes to absorb the flavors.

5. 5

   Top with crushed peanuts and cilantro just before serving.