Mexican Turkey Sausage Breakfast Skillet

Ingredients

• 250 g ground turkey
• 150 g turkey sausage
• 1 red bell pepper
• 1 green bell pepper
• 3 eggs
• 1 tbsp olive oil
• 1 tsp cumin
• 0.5 tsp chili powder
• 0.5 tsp salt

Instructions

1. 1

   Heat olive oil in a large skillet over medium heat.

2. 2

   Add ground turkey and turkey sausage; crumble and cook until browned, 7‑8 minutes.

3. 3

   Stir in cumin, chili powder, and salt.

4. 4

   Add diced bell peppers; sauté until softened, 5 minutes.

5. 5

   Create three wells and crack an egg into each; cover and cook 4‑5 minutes until whites set.

6. 6

   Serve directly from the skillet.