Margherita Flatbread Pizzas

Ingredients

• 2 pcs flatbread (store-bought naan or pita), 8-inch
• 1/2 cup tomato sauce (pizza sauce or marinara)
• 3/4 cup mozzarella cheese, shredded
• 1/4 cup fresh basil leaves
• 1 tbsp olive oil(optional)
• 1/4 tsp garlic powder(optional)
• 1 pinch salt(optional)
• 1 pinch black pepper(optional)

Instructions

1. 1

   Preheat oven broiler (or oven to 500°F/260°C). In a bowl, stir tomato sauce with garlic powder and a pinch of salt/pepper (if using).

2. 2

   Place flatbreads on a baking sheet. Brush lightly with olive oil (if using). Spread sauce over each flatbread, then sprinkle mozzarella evenly.

3. 3

   Broil 4–6 minutes (or bake 8–10 minutes) until cheese is melted and bubbly and edges are lightly crisped.

4. 4

   Remove pizzas, top with basil leaves, and let stand 1 minute before slicing and serving.