Lime‑Cilantro Imitation Crab Dip

Ingredients

• 8 oz imitation crab meat
• 4 oz cream cheese
• 1 tablespoon lime juice
• 1 teaspoon lime zest
• 2 tablespoons fresh cilantro
• 1 teaspoon hot sauce(optional)
• 1/4 teaspoon salt

Instructions

1. 1

   Finely chop the imitation crab meat and place it in a mixing bowl.

2. 2

   Soften the cream cheese (microwave 15 seconds) and add it to the bowl; stir until combined.

3. 3

   Add lime juice, lime zest, chopped cilantro, hot sauce (if using), and salt; mix thoroughly.

4. 4

   Taste and adjust seasoning if needed, then transfer to a serving dish and chill for 5 minutes before serving.