Fennel Citrus Salad with Parmesan

Ingredients

• 1 medium fennel bulb, shaved
• 1 medium orange segments (or grapefruit segments)
• 2 tbsp olive oil
• 1 tbsp lemon juice
• 1/4 cup shaved Parmesan
• 1/4 tsp kosher salt(optional)
• 1/8 tsp black pepper(optional)

Instructions

1. 1

   Shave the fennel thinly and place it in a bowl.

2. 2

   Segment the orange (or grapefruit) and add the segments to the bowl with the fennel.

3. 3

   Drizzle with olive oil and lemon juice, then season with salt and black pepper.

4. 4

   Toss well and top with shaved Parmesan. Serve immediately.