Creamy Honey-Oat Porridge with Apple

Ingredients

• 100 g g Müsli
• 60 g g Rolled oats
• 400 ml ml Milk
• 10 g g Butter(optional)
• 2 tbsp Honey
• 1 Apple
• 1/2 tsp Cinnamon(optional)
• 1 pinch Salt(optional)

Instructions

1. 1

   Dice the apple into small cubes.

2. 2

   Combine milk, oats, müsli, and salt in a saucepan over medium heat.

3. 3

   Simmer for 8-10 minutes, stirring occasionally, until thick and creamy.

4. 4

   Stir in butter and half the honey.

5. 5

   Serve in bowls, top with apple cubes, drizzle remaining honey, and sprinkle with cinnamon.