Classic Caesar Chopped Salad
Romaine, croutons, parmesan, and chopped chicken (optional) tossed with a tangy Caesar-style dressing.

Total
15 min
Prep
15 min
Serves
2
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Recipe serves 2
Ingredients
- 4 cups Romaine lettuce, chopped
- 1/2 cup Croutons
- 1/4 cup Parmesan cheese, finely grated
- 1/2 cup Chicken breast, cooked and chopped(optional)
- 1/4 cup Mayonnaise
- 1 tsp Dijon mustard
- 1 tbsp Lemon juice
- 1 clove Garlic, minced
- 1 tsp Anchovy paste(optional)
- 1/4 tsp Black pepper
- 1/8 tsp Salt(optional)
Instructions
- 1
Chop the romaine and, if using, cook and chop the chicken.
- 2
In a bowl, whisk together mayonnaise, Dijon mustard, lemon juice, minced garlic, anchovy paste (if using), black pepper, and salt (if using) until smooth.
- 3
In a large bowl, toss the chopped romaine with the dressing until evenly coated.
- 4
Add the chopped chicken (if using), then top with croutons and parmesan. Toss lightly and serve immediately.
Nutrition per serving
Calories
520
26% of a 2,000 kcal day
| Protein | 28 g |
| Carbohydrate | 34 g |
| Fat | 34 g |
| Fiber | 4 g |
| Sugar | 2 g |
| Sodium | 980 mg |
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