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Classic Acai Smoothie Bowl
BrazilianEasy

Classic Acai Smoothie Bowl

A refreshing and nutrient-dense Brazilian breakfast bowl topped with crunchy granola and fresh seasonal fruits.

Prep Time

10 min

Cook Time

0 min

Servings

1

Ingredients

  • 200 grams Frozen unsweetened acai puree
  • 1 cup Frozen banana slices
  • 0.5 cup Frozen blueberries
  • 0.5 cup Unsweetened almond milk
  • 1 tablespoon Honey or agave nectar(optional)
  • 3 whole Fresh strawberries, sliced
  • 1 teaspoon Hemp seeds(optional)
  • 0.25 cup Granola
  • 2 tablespoons Fresh blueberries
  • 1 tablespoon Shredded coconut

Instructions

  1. 1

    Run the frozen acai packets under warm water for 5 seconds to slightly soften the packaging, then break the frozen pulp into chunks.

  2. 2

    Place the frozen acai chunks, frozen banana, and frozen blueberries into a high-speed blender.

  3. 3

    Add the almond milk and honey to the blender, starting with a small amount of liquid to ensure a thick consistency.

  4. 4

    Blend on low speed, using a tamper to push the frozen fruit down toward the blades until the mixture is smooth and thick like soft-serve ice cream.

  5. 5

    Taste the base and add more sweetener if desired, blending for 5 more seconds to incorporate.

  6. 6

    Transfer the thick purple mixture into a chilled bowl and smooth the top with a spoon.

  7. 7

    Arrange the granola, sliced strawberries, fresh blueberries, and shredded coconut in neat rows across the top.

  8. 8

    Sprinkle with hemp seeds and serve immediately before the base begins to melt.

Nutrition Facts

Calories

385

kcal

Protein

6

g

Carbs

58

g

Fat

16

g

Fiber

11

g

Sugar

28

g

Sodium

45

mg

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