Cinnamon Apple Yogurt Fruit Cups
Fresh apples sautéed with cinnamon and honey, layered with creamy yogurt and granola for a quick fruit-forward snack.

Total
18 min
Prep
8 min
Cook
10 min
Serves
3
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Recipe serves 3
Ingredients
- 3 apples
- 1.5 cups yogurt
- 3/4 cup granola
- 1 tbsp honey
- 1 tsp cinnamon
- 1 tbsp butter
- 1 tsp lemon juice(optional)
Instructions
- 1
Dice apples into small cubes.
- 2
Melt butter in a skillet over medium heat, add apples, cinnamon, and honey, and cook 8 minutes until softened and caramelized.
- 3
Stir in lemon juice and let cool slightly.
- 4
Layer yogurt, warm cinnamon apples, and granola in cups.
- 5
Serve immediately so the granola stays crunchy.
Nutrition per serving
Calories
310
16% of a 2,000 kcal day
| Protein | 11 g |
| Carbohydrate | 48 g |
| Fat | 9 g |
| Fiber | 5 g |
| Sugar | 26 g |
| Sodium | 130 mg |
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