Black Bean & Egg Breakfast Tacos

Ingredients

• 6 eggs
• 1 cup Organic Black Beans
• 1/2 cup mini peppers
• 1/4 red onions
• 1 tbsp butter
• 4 flour tortillas
• 1/2 tsp cumin(optional)
• 1/2 cup shredded cheese(optional)

Instructions

1. 1

   Dice the mini peppers and red onion.

2. 2

   Melt butter in a skillet over medium heat and sauté peppers and onion for 4 minutes.

3. 3

   Add black beans and cumin; cook 3 minutes, mashing lightly.

4. 4

   Whisk eggs, pour into the skillet, and scramble until just set.

5. 5

   Warm tortillas in a dry pan for 20 seconds per side.

6. 6

   Divide filling among tortillas, top with cheese, and fold into tacos.