Banana Nana Chocolate-Dipped Bites

Ingredients

• 1 medium Bananas
• 1/2 cup Chocolate chips (semi-sweet)
• 1 tsp Coconut oil (or neutral oil)(optional)
• 2 tbsp Chopped nuts (almonds or peanuts)(optional)
• 1 tbsp Unsweetened shredded coconut(optional)
• 1 pinch Pinch of salt(optional)

Instructions

1. 1

   Prep (10 minutes total): Peel the banana and cut it into bite-size chunks. Line a small plate or tray with parchment paper.

2. 2

   Melt (5 minutes total): In a microwave-safe bowl, melt the chocolate chips with the coconut oil (if using). Microwave in 20–30 second bursts, stirring each time, until smooth.

3. 3

   Dip & coat: Dip each banana chunk into the melted chocolate, letting excess drip back into the bowl, then place on the lined tray.

4. 4

   Finish & chill: Sprinkle with nuts and/or shredded coconut (and a tiny pinch of salt if using). Chill for 10–15 minutes until set, then serve.