Waka Peanut Butter Banana Oat Bowl

Ingredients

• 1/2 cup Rolled oats
• 1 cup Milk (or water)
• 1 medium Banana, ripe
• 2 tbsp Peanut butter
• 1/2 tsp Ground cinnamon
• 2 tbsp Chopped nuts (peanuts or walnuts)(optional)
• 1 pinch Pinch of salt(optional)

Instructions

1. 1

   In a small pot, bring the milk (or water) to a gentle simmer over medium heat (about 2 minutes).

2. 2

   Stir in the oats and cook, stirring occasionally, until thickened (about 6 minutes).

3. 3

   While the oats cook, mash the banana in a bowl and stir it with the peanut butter until smooth.

4. 4

   Turn off the heat and stir the banana-peanut butter mixture into the warm oats until fully combined (about 1 minute).

5. 5

   Divide into 2 bowls and top with cinnamon and chopped nuts.