Turkey & Apple Sausage Breakfast Skillet
Sautéed turkey sausage with apples and sage for a sweet‑savory combo.
Total
22 min
Prep
7 min
Cook
15 min
Serves
4
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Recipe serves 4
Ingredients
- 8 ounces Turkey sausage, sliced
- 1 cup Apple, diced
- 1 teaspoon Fresh sage, chopped
- 1 tablespoon Olive oil
- ¼ teaspoon Salt
- ¼ teaspoon Black pepper
Instructions
- 1
Heat olive oil in a skillet over medium heat.
- 2
Add sausage slices and brown 5 minutes.
- 3
Add apple pieces, sage, salt, and pepper; cook until apples soften, about 7 minutes.
- 4
Serve immediately.
Nutrition per serving
Calories
240
12% of a 2,000 kcal day
| Protein | 20 g |
| Carbohydrate | 15 g |
| Fat | 12 g |
| Fiber | 2 g |
| Sugar | 9 g |
| Sodium | 560 mg |
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