Turkey and Swiss Wraps
Simple deli turkey wraps with honey mustard and crunchy greens for a fast lunch.
Prep Time
10 min
Cook Time
0 min
Servings
1
Ingredients
- 2 pieces Large flour tortillas
- 6 ounces Deli turkey breast, thinly sliced
- 4 slices Swiss cheese slices
- 1 cup Romaine lettuce, shredded
- 2 tablespoons Mayonnaise
- 1 teaspoon Dijon mustard
- 1 medium Tomato, thinly sliced(optional)
Instructions
- 1
Lay the flour tortillas flat on a clean work surface.
- 2
In a small bowl, mix the mayonnaise and Dijon mustard together.
- 3
Spread the mayonnaise mixture evenly across the center of each tortilla.
- 4
Layer two slices of Swiss cheese on each tortilla, followed by the sliced turkey breast.
- 5
Top the turkey with shredded lettuce and tomato slices if using.
- 6
Fold in the sides of the tortilla and roll tightly from the bottom up to create a wrap.
- 7
Slice diagonally and serve immediately.
Nutrition Facts
Calories
420
kcal
Protein
28
g
Carbs
32
g
Fat
22
g
Fiber
2
g
Sugar
3
g
Sodium
1150
mg
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