Turkey and Avocado Lettuce Boats

Ingredients

• 200 g sliced turkey breast
• 1 small ripe avocado
• 8 large iceberg lettuce leaves
• 1 tbsp lime juice
• 1 tsp olive oil
• 1/8 tsp salt
• 1/8 tsp black pepper

Instructions

1. 1

   Slice avocado into thin strips.

2. 2

   In a small bowl, whisk lime juice, olive oil, salt, and pepper.

3. 3

   Lay lettuce leaves flat, layer turkey slices and avocado strips.

4. 4

   Drizzle with lime dressing and roll up like a boat.