Sloppy Joes
Sweet-and-tangy ground beef sandwiches ready in under 20 minutes.

Total
20 min
Prep
5 min
Cook
15 min
Serves
2
How many of these 10 ingredients are already on your shelf? That's the part we do — photograph your pantry and get a week of dinners built from what's already there.
Add to my week — freeServings
Recipe serves 2
Ingredients
- 8 oz Ground beef (80/20)
- 2 Burger buns
- 1/4 cup Ketchup
- 1 tbsp Brown sugar
- 1 tbsp Yellow mustard
- 1 tsp Worcestershire sauce
- 1/4 cup Onion, finely diced
- 2 cloves Garlic, minced(optional)
- 1/4 tsp Salt
- 1/4 tsp Black pepper
Instructions
- 1
Heat a skillet over medium-high heat. Add the ground beef and diced onion, breaking up the meat as it cooks, about 5 minutes until browned. Drain excess grease.
- 2
Stir in garlic, ketchup, brown sugar, mustard, Worcestershire sauce, salt, and pepper. Simmer over medium heat for 7-8 minutes until thickened.
- 3
Toast the buns in the skillet or a toaster for 1-2 minutes.
- 4
Spoon the sloppy joe mixture onto the buns and serve hot.
Nutrition per serving
Calories
560
28% of a 2,000 kcal day
| Protein | 28 g |
| Carbohydrate | 48 g |
| Fat | 26 g |
| Fiber | 3 g |
| Sugar | 14 g |
| Sodium | 890 mg |
Goes well with this
American dishes that round out the meal.

Spicy Creole Dirty Rice
Features extra cayenne and crushed red pepper with a touch of tomato paste.

Louisiana Spiced Sweet Potato Bake
Infused with cinnamon, nutmeg, and a pinch of Creole seasoning for a savory-sweet balance.

Spicy Bayou Collard Greens
Loaded with red pepper flakes and simmered in a dark, savory ham stock.
Similar Recipes

Ultra Creamy Stovetop Mac and Cheese
A rich and velvety blend of sharp cheddar and gruyère melted into a smooth béchamel sauce with tender elbow pasta.

Chickpea Salad Sandwiches
A plant-based take on tuna salad using mashed chickpeas and creamy dressing.

White Chocolate Raspberry Cheesecake
A decadent, velvety cheesecake swirled with fresh raspberry sauce and melted white chocolate on a buttery graham cracker crust.