Skillet Chicken Fajita Bowls

Ingredients

• 12 oz chicken breast
• 2 bell peppers
• 1 onion
• 1.5 cups cooked rice
• 1 tbsp chili powder
• 1 tsp cumin
• 2 tbsp olive oil
• 1 lime
• 0.5 tsp salt

Instructions

1. 1

   Slice chicken and vegetables into strips; toss chicken with chili powder, cumin, and salt.

2. 2

   Heat oil in a skillet over medium-high heat and cook chicken 5-6 minutes until browned.

3. 3

   Add peppers and onion; cook 5-7 minutes until tender-crisp.

4. 4

   Serve over warm rice with a squeeze of lime.