Savory Turkey and Cauliflower Breakfast Skillet

Ingredients

• 4 oz oz ground turkey
• 1 cup cauliflower rice
• 2 eggs
• 1/2 bell pepper
• 1/4 cup onion
• 1 tbsp olive oil
• 1/2 tsp smoked paprika
• 1/2 tsp garlic powder
• 1/4 tsp salt
• 1/4 tsp black pepper(optional)

Instructions

1. 1

   Heat olive oil in a skillet over medium heat.

2. 2

   Sauté onion and bell pepper for 3-4 minutes until softened.

3. 3

   Add ground turkey, breaking it up, and cook until browned, about 6 minutes.

4. 4

   Stir in cauliflower rice, paprika, garlic powder, salt, and pepper; cook 5-6 minutes.

5. 5

   In a separate pan, fry the eggs sunny-side up.

6. 6

   Top the hash with the fried eggs and serve hot.