Peanut Butter Banana Toast
A protein-packed breakfast or snack topped with sliced bananas and a drizzle of honey.
Prep Time
5 min
Cook Time
0 min
Servings
1
Ingredients
- 2 slices Whole grain bread
- 2 tablespoons Creamy peanut butter
- 1 medium Ripe banana
- 1 teaspoon Honey(optional)
- 1 pinch Ground cinnamon(optional)
- 0.5 teaspoon Chia seeds(optional)
Instructions
- 1
Toast the bread slices in a toaster or oven until golden brown and crisp.
- 2
Spread one tablespoon of peanut butter evenly over each slice of warm toast.
- 3
Peel and slice the banana into 1/4 inch thick rounds.
- 4
Arrange the banana slices on top of the peanut butter.
- 5
Drizzle with honey and sprinkle with cinnamon and chia seeds if desired.
- 6
Serve immediately while the toast is still warm.
Nutrition Facts
Calories
340
kcal
Protein
11
g
Carbs
48
g
Fat
14
g
Fiber
7
g
Sugar
18
g
Sodium
280
mg
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