Overnight Greek Yogurt Parfait Jars 1769529336859 Wqu7

Ingredients

• 32 ounces Plain Greek Yogurt
• 4 tablespoons Honey or Maple Syrup
• 1 teaspoon Vanilla Extract
• 1 cup Fresh Blueberries
• 1 cup Sliced Strawberries
• 2 tablespoons Chia Seeds
• 0.5 cup Rolled Oats
• 1 cup Low-fat Granola
• 0.5 teaspoon Ground Cinnamon(optional)
• 0.25 cup Sliced Almonds(optional)

Instructions

1. 1

   In a medium mixing bowl, combine the Greek yogurt, honey, vanilla extract, and chia seeds until smooth.

2. 2

   Stir the rolled oats into the yogurt mixture to allow them to soften slightly during the overnight process.

3. 3

   Prepare four 12-ounce wide-mouth mason jars by ensuring they are clean and dry.

4. 4

   Place a spoonful of the yogurt mixture at the bottom of each jar, followed by a layer of strawberries and blueberries.

5. 5

   Repeat the layers until the jars are nearly full, leaving about an inch of space at the top.

6. 6

   Seal the jars tightly with their lids and place them in the refrigerator for at least 6 hours or overnight.

7. 7

   In the morning, open the jars and top with the granola and sliced almonds just before serving to maintain crunch.

8. 8

   Stir gently if desired and enjoy chilled directly from the jar.