No-Bake Polenta & Honey Energy Bites

Ingredients

• 1/2 cup, toasted dry in a pan polenta
• 1/2 cup peanut butter
• 1/4 cup honey
• 1/2 tsp Cinnamon
• 1 pinch Mixed herbs(optional)
• 1/4 cup black sesame or crushed nuts(optional)

Instructions

1. 1

   Toast polenta in a dry pan over medium heat for 3-4 minutes until fragrant; cool slightly.

2. 2

   Mix peanut butter and honey until smooth; stir in cinnamon and toasted polenta.

3. 3

   Fold in sesame or nuts if using.

4. 4

   Roll mixture into 10-12 small balls with damp hands.

5. 5

   Chill in the freezer 20 minutes to firm up before serving.