No-Bake Peanut Butter Bars
Quick and easy bars combining creamy peanut butter and a smooth chocolate topping.
Prep Time
15 min
Cook Time
0 min
Servings
16
Ingredients
- 1.5 cups Creamy Peanut Butter
- 2 cups Graham Cracker Crumbs
- 2 cups Powdered Sugar
- 1 cup Unsalted Butter
- 1.5 cups Semi-Sweet Chocolate Chips
- 1 teaspoon Vanilla Extract(optional)
Instructions
- 1
Line a 9x9 inch square baking pan with parchment paper, leaving an overhang on the sides for easy removal.
- 2
In a large mixing bowl, combine the melted butter, graham cracker crumbs, and powdered sugar. Stir until well combined.
- 3
Stir in 1 cup of the peanut butter and the vanilla extract until the mixture is smooth and thick.
- 4
Press the peanut butter mixture firmly and evenly into the bottom of the prepared pan.
- 5
In a microwave-safe bowl, combine the chocolate chips and the remaining 1/2 cup of peanut butter.
- 6
Microwave in 30-second intervals, stirring in between, until the chocolate is completely melted and smooth.
- 7
Spread the chocolate mixture evenly over the peanut butter layer.
- 8
Refrigerate for at least 2 hours, or until firm, before lifting out of the pan and cutting into squares.
Nutrition Facts
Calories
310
kcal
Protein
5
g
Carbs
32
g
Fat
20
g
Fiber
2
g
Sugar
24
g
Sodium
145
mg
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