Maple Oat Peanut Butter Pancakes
Fluffy pancakes made with pantry pancake mix, oats, and creamy peanut butter, finished with a drizzle of honey.

Total
25 min
Prep
10 min
Cook
15 min
Serves
4
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Recipe serves 4
Ingredients
- 2 cups cups Pancake & Waffle Mix
- 1/2 cup cup Old Fashioned Oats
- 1/3 cup cup Creamy Peanut Butter
- 1 packet Maple Brown Sugar Oatmeal packet
- 1 1/2 cups cups Water
- 2 tablespoons tablespoons Avocado Oil
- 2 tablespoons tablespoons Honey(optional)
Instructions
- 1
Whisk the pancake mix, oats, and maple brown sugar oatmeal in a large bowl.
- 2
Add water and creamy peanut butter; whisk until just combined.
- 3
Heat avocado oil in a nonstick skillet over medium heat.
- 4
Pour 1/4-cup rounds of batter and cook 2-3 minutes until bubbles form, then flip and cook 2 minutes more.
- 5
Serve warm with a drizzle of honey.
Nutrition per serving
Calories
380
19% of a 2,000 kcal day
| Protein | 12 g |
| Carbohydrate | 52 g |
| Fat | 14 g |
| Fiber | 5 g |
| Sugar | 14 g |
| Sodium | 520 mg |
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