Maple Berry Yogurt Breakfast Bowl
A creamy yogurt bowl topped with fresh berries, granola, and a drizzle of maple syrup for a quick and satisfying breakfast.
Total
10 min
Prep
10 min
Serves
2
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Recipe serves 2
Ingredients
- 2 cups plain yogurt
- 1 cup mixed berries (strawberries, blueberries)
- 1/2 cup granola
- 2 tablespoons maple syrup
- 1 tablespoon chia seeds(optional)
- 1/2 teaspoon vanilla extract(optional)
Instructions
- 1
Divide the yogurt evenly between two bowls.
- 2
Stir the vanilla extract into each bowl if using.
- 3
Top with mixed berries and granola.
- 4
Drizzle with maple syrup and sprinkle with chia seeds before serving.
Nutrition per serving
Calories
320
16% of a 2,000 kcal day
| Protein | 15 g |
| Carbohydrate | 42 g |
| Fat | 10 g |
| Fiber | 5 g |
| Sugar | 26 g |
| Sodium | 95 mg |
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