Mango Salsa Flatbread Bites
Crisp butter-toasted flatbread topped with cool mango salsa — a five-minute snack.
Total
10 min
Prep
5 min
Cook
5 min
Serves
2
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Recipe serves 2
Ingredients
- 2 pieces flatbread
- 1 tbsp butter
- 1/2 cup mango salsa
- 1 tbsp chopped cilantro(optional)
Instructions
- 1
Spread butter evenly over flatbreads.
- 2
Toast in a skillet over medium heat until golden and crisp, about 2-3 minutes per side.
- 3
Cut into wedges and top with mango salsa.
- 4
Garnish with cilantro and serve immediately.
Nutrition per serving
Calories
290
14% of a 2,000 kcal day
| Protein | 6 g |
| Carbohydrate | 42 g |
| Fat | 11 g |
| Fiber | 3 g |
| Sugar | 10 g |
| Sodium | 480 mg |
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