Müsli Yogurt Bowl with Carrot and Curry-Spiced Apple

Ingredients

• 1 cup g Müsli
• 400 g Plain yogurt
• 1 piece Carrots
• 1 piece Apple
• 1 tbsp Butter
• 1/2 tsp Curry
• 2 tbsp Honey(optional)
• pinch Salt

Instructions

1. 1

   Grate the carrot and apple on a coarse grater.

2. 2

   Melt butter in a small pan, add apple with curry powder and a pinch of salt, sauté 3-4 minutes until softened.

3. 3

   Toast the müsli in a dry pan for 2 minutes until fragrant.

4. 4

   Divide yogurt between two bowls, top with müsli, grated carrot, and warm curried apple.

5. 5

   Drizzle with honey and serve.