Loaded Nachos for Two
Tortilla chips piled with cheese, jalapeños, and seasoned ground turkey, baked until melty.
Total
20 min
Prep
10 min
Cook
10 min
Serves
2
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Recipe serves 2
Ingredients
- 5 oz Tortilla chips
- 8 oz Ground turkey
- 1 tbsp Taco seasoning
- 1 cup Shredded cheddar cheese
- 1 medium Jalapeño(optional)
- 1/4 cup Salsa
- 1/4 cup Sour cream(optional)
- 1 tsp Olive oil
Instructions
- 1
Preheat oven to 400°F (200°C). Heat olive oil in a skillet over medium heat.
- 2
Add ground turkey and taco seasoning; cook 5-6 minutes, breaking up meat, until browned and cooked through.
- 3
Spread half the tortilla chips on a baking sheet, top with half the turkey and cheese, then repeat layers.
- 4
Scatter sliced jalapeños over the top and bake 8-10 minutes until cheese is melted and bubbly.
- 5
Drizzle with salsa, dollop with sour cream, and serve immediately.
Nutrition per serving
Calories
620
31% of a 2,000 kcal day
| Protein | 38 g |
| Carbohydrate | 42 g |
| Fat | 34 g |
| Fiber | 4 g |
| Sugar | 3 g |
| Sodium | 980 mg |
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