Honey Vanilla Yogurt Bowl with Toasted Oats and Berries

Ingredients

• 3 cups plain yogurt
• 3/4 cup rolled oats
• 3 tablespoons honey
• 1 teaspoon vanilla extract
• 1.5 cups mixed berries (strawberries, blueberries)
• 1/4 cup sliced almonds(optional)
• 1/4 teaspoon ground cinnamon(optional)

Instructions

1. 1

   Toast the oats in a dry skillet over medium heat for 3-4 minutes, stirring often, until fragrant and lightly golden. Stir in cinnamon during the last minute.

2. 2

   In a bowl, whisk the yogurt with vanilla extract and 1 tablespoon of the honey until smooth.

3. 3

   Divide the yogurt among 3 bowls.

4. 4

   Top with toasted oats, sliced almonds, and mixed berries.

5. 5

   Drizzle each bowl with the remaining honey and serve immediately.