Honey‑Lime Smoked Wings

Ingredients

• 1 lb Chicken wings
• 2 tbsp Honey
• 2 tbsp Lime juice
• 1 tsp Lime zest
• 1 tbsp Olive oil
• 1 tsp Garlic powder
• 1 tsp Cumin
• 1/2 tsp Salt
• 1/4 tsp Black pepper
• 1/2 cup Cherry wood chips

Instructions

1. 1

   Preheat a smoker to 250°F (120°C) and add the cherry wood chips.

2. 2

   In a bowl, whisk together honey, lime juice, lime zest, olive oil, garlic powder, cumin, salt, and black pepper.

3. 3

   Pat the chicken wings dry, then toss them in the honey‑lime mixture until evenly coated.

4. 4

   Place the wings on the smoker rack and smoke for 30 minutes, keeping the lid closed.

5. 5

   Increase the smoker temperature to 350°F (175°C) and continue cooking for another 15 minutes, basting with any remaining sauce halfway through.

6. 6

   Remove the wings, let them rest 2 minutes, then serve with extra lime wedges if desired.