Honey Garlic Shrimp

Ingredients

• 1 lb large shrimp
• 0.33 cup honey
• 0.25 cup soy sauce
• 3 cloves garlic
• 1 tsp fresh ginger(optional)
• 2 tsp olive oil
• 2 stalks green onions(optional)

Instructions

1. 1

   In a small bowl, whisk together the honey, soy sauce, minced garlic, and grated ginger.

2. 2

   Place the shrimp in a large bowl or sealable bag and pour half of the sauce over them. Let marinate for at least 15 minutes.

3. 3

   Heat the olive oil in a large skillet over medium-high heat.

4. 4

   Add the shrimp to the skillet (discard the marinade they were sitting in). Cook for 2-3 minutes on one side until pink, then flip.

5. 5

   Pour the remaining half of the fresh sauce over the shrimp and cook for another 1-2 minutes until the sauce thickens and the shrimp are cooked through.

6. 6

   Garnish with sliced green onions and serve immediately over rice or steamed vegetables.