Golden Buttermilk Waffles with Stewed Berry Compote
Crispy homemade waffles topped with a warm, lightly sweet stewed tomato-berry style compote made bright with lemon — a cozy start to the day.

Total
35 min
Prep
15 min
Cook
20 min
Serves
2
How many of these 10 ingredients are already on your shelf? That's the part we do — photograph your pantry and get a week of dinners built from what's already there.
Add to my week — freeServings
Recipe serves 2
Ingredients
- 1.5 cups cups All purpose flour
- 2 Eggs
- 1.25 cups cups Milk
- 4 tbsp tbsp Butter, melted
- 2 tbsp tbsp Sugar
- 2 tsp tsp Baking powder
- 0.25 tsp tsp Salt
- 0.5 cup cup Stewed tomato's(optional)
- 1 cup cup Frozen mixed berries
- 1 tbsp tbsp Honey
Instructions
- 1
Whisk flour, sugar, baking powder, and salt in a large bowl.
- 2
In a separate bowl, beat eggs, then whisk in milk and melted butter.
- 3
Combine wet and dry ingredients until just mixed; small lumps are fine.
- 4
Preheat waffle iron and cook waffles until golden, about 4-5 minutes each.
- 5
Simmer berries with honey and the stewed tomato's for 8 minutes until thickened into a compote.
- 6
Serve waffles warm topped with the compote.
Nutrition per serving
Calories
520
26% of a 2,000 kcal day
| Protein | 18 g |
| Carbohydrate | 68 g |
| Fat | 19 g |
| Fiber | 5 g |
| Sugar | 16 g |
| Sodium | 620 mg |
Goes well with this
American dishes that round out the meal.

Spicy Bayou Collard Greens
Loaded with red pepper flakes and simmered in a dark, savory ham stock.

Cinnamon Maple Glazed Zucchini And Nut Medley
A warm, sweet, and savory side dish featuring tender roasted zucchini tossed with crunchy walnuts and pecans in a rich maple-cinnamon glaze.

Crawfish Tail Cornbread
A decadent Cajun-style bread filled with crawfish tails and green onions.
Similar Recipes

Ultra Creamy Stovetop Mac and Cheese
A rich and velvety blend of sharp cheddar and gruyère melted into a smooth béchamel sauce with tender elbow pasta.

Chickpea Salad Sandwiches
A plant-based take on tuna salad using mashed chickpeas and creamy dressing.

White Chocolate Raspberry Cheesecake
A decadent, velvety cheesecake swirled with fresh raspberry sauce and melted white chocolate on a buttery graham cracker crust.