Easy Turkey Sloppy Joes

Ingredients

• 1 pound Ground turkey
• 0.5 cup Yellow onion, finely diced
• 0.5 cup Green bell pepper, diced
• 2 cloves Garlic, minced
• 0.75 cup Ketchup
• 0.25 cup Water
• 1 tablespoon Brown sugar
• 1 teaspoon Yellow mustard
• 0.5 teaspoon Chili powder
• 1 teaspoon Worcestershire sauce
• 1 to taste Salt and black pepper
• 4 count Hamburger buns

Instructions

1. 1

   In a large skillet over medium-high heat, brown the ground turkey until no pink remains, breaking it into small crumbles.

2. 2

   Add the diced onion and green bell pepper to the skillet and sauté for 3-5 minutes until softened.

3. 3

   Stir in the minced garlic and cook for 1 minute until fragrant.

4. 4

   In a small bowl, whisk together the ketchup, water, brown sugar, mustard, chili powder, and Worcestershire sauce.

5. 5

   Pour the sauce mixture over the turkey and vegetables, stirring well to combine.

6. 6

   Reduce heat to low and simmer for 10 minutes, allowing the sauce to thicken and flavors to meld.

7. 7

   Season with salt and pepper to taste.

8. 8

   Spoon the hot mixture onto toasted hamburger buns and serve immediately.