Creamy Avocado Toast

Ingredients

• 1 slice Sourdough bread
• 0.5 whole Ripe avocado
• 1 teaspoon Lemon juice
• 1 teaspoon Extra virgin olive oil(optional)
• 1 pinch Red pepper flakes(optional)
• 1 pinch Sea salt
• 1 pinch Black pepper

Instructions

1. 1

   Toast the sourdough bread slice until golden brown and crisp.

2. 2

   In a small bowl, scoop out the avocado flesh and mash it with a fork until it reaches your desired consistency.

3. 3

   Stir in the lemon juice, salt, and black pepper into the mashed avocado.

4. 4

   Spread the avocado mixture evenly over the warm toast.

5. 5

   Drizzle with olive oil and sprinkle with red pepper flakes before serving.