Classic Triple Decker Club Sandwich

Ingredients

• 3 slices White bread slices
• 2 tablespoons Mayonnaise
• 4 ounces Roasted turkey breast, thinly sliced
• 3 strips Cooked bacon strips
• 2 leaves Iceberg lettuce leaf
• 2 slices Tomato
• 1 pinch Salt(optional)
• 1 pinch Black pepper(optional)
• 1 teaspoon Butter

Instructions

1. 1

   Toast all three slices of bread until golden brown and spread a thin layer of butter on one side of each.

2. 2

   Place the first slice of toast on a clean surface and spread one tablespoon of mayonnaise evenly over the top.

3. 3

   Layer the sliced turkey breast on top of the mayonnaise, followed by a leaf of lettuce.

4. 4

   Place the second slice of toast on top of the lettuce and spread the remaining mayonnaise on its top surface.

5. 5

   Layer the tomato slices on the second piece of toast, seasoning lightly with salt and pepper.

6. 6

   Place the crispy bacon strips over the tomatoes and add the final leaf of lettuce.

7. 7

   Top with the third slice of toast and press down gently to secure the layers.

8. 8

   Secure the sandwich with four long toothpicks placed in the center of each quadrant, then cut diagonally into four triangles.