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Classic BLT Wraps with Ranch Drizzle

Assemble crunchy BLT ingredients in wraps and finish with a quick ranch drizzle for a no-fuss meal.

Classic BLT Wraps with Ranch Drizzle

Total

10 min

Prep

10 min

Serves

2

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Servings

Recipe serves 2

Ingredients

  • 2 cups Romaine lettuce
  • 1 medium Tomatoes
  • 4 slices Cooked bacon
  • 2 tbsp Mayonnaise
  • 2 tbsp Ranch dressing
  • 1 tbsp Sour cream(optional)
  • 2 large Whole wheat tortillas (or wraps)
  • 1/8 tsp Black pepper(optional)
  • pinch Salt(optional)

Instructions

  1. 1

    Prep the filling: chop the lettuce, dice the tomato, and crumble the cooked bacon.

  2. 2

    Make the quick ranch drizzle: stir ranch dressing with mayonnaise (and sour cream if using) until smooth; season with black pepper to taste.

  3. 3

    Assemble the wraps: lay tortillas flat, add lettuce, tomato, and bacon, then drizzle with the ranch mixture.

  4. 4

    Roll tightly, slice in half if desired, and serve immediately.

Nutrition per serving

Calories

560

28% of a 2,000 kcal day

Protein22 g
Carbohydrate45 g
Fat36 g
Fiber6 g
Sugar6 g
Sodium980 mg

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