Carrot Spice Porridge
Creamy oatmeal with grated carrot, warm curry spice, and a touch of honey — like carrot cake in a bowl.

Total
20 min
Prep
5 min
Cook
15 min
Serves
2
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Recipe serves 2
Ingredients
- 1 cup cup Rolled oats
- 2 cups cup Milk
- 2 medium, finely grated Carrots
- 1/2 tsp tsp Curry powder
- 1/4 tsp tsp Cinnamon(optional)
- 1 tbsp tbsp Honey(optional)
- 1 tbsp tbsp Butter(optional)
- pinch Salt
Instructions
- 1
Grate the carrots finely.
- 2
Combine oats, milk, grated carrot, curry powder, cinnamon, and salt in a saucepan.
- 3
Cook over medium heat, stirring, for 8-10 minutes until creamy.
- 4
Stir in butter and honey, divide into 2 bowls, and serve warm.
Nutrition per serving
Calories
380
19% of a 2,000 kcal day
| Protein | 14 g |
| Carbohydrate | 58 g |
| Fat | 10 g |
| Fiber | 8 g |
| Sugar | 16 g |
| Sodium | 320 mg |
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