Buttermilk Pancakes with Honey Butter

Ingredients

• 1 cup cups all-purpose flour
• 2 tbsp sugar
• 2 tsp baking powder
• 1/4 tsp salt
• 1 cup milk
• 1 egg
• 3 tbsp butter
• 2 tbsp honey(optional)
• 1/2 cup sliced strawberries(optional)

Instructions

1. 1

   Whisk flour, sugar, baking powder, and salt in a bowl.

2. 2

   In another bowl, whisk milk, egg, and 2 tbsp melted butter.

3. 3

   Combine wet and dry ingredients until just mixed; let rest 5 minutes.

4. 4

   Heat a griddle over medium heat and butter lightly.

5. 5

   Pour 1/4 cup batter per pancake; cook until bubbles form, then flip and cook 1-2 minutes more.

6. 6

   Whip remaining softened butter with honey.

7. 7

   Serve pancakes topped with honey butter and sliced strawberries.