Black Bean and Rice Bowl with Mango Salsa

Ingredients

• 3/4 cup, uncooked white rice
• 1 can, drained and rinsed Organic Black Beans
• 1/2 cup mango salsa
• 1/2 diced yellow onion
• 1/2 tsp garlic powder
• 1 tsp chili powder
• 1 tbsp olive oil
• 1/4 tsp salt
• 2 tbsp, chopped fresh cilantro(optional)

Instructions

1. 1

   Cook white rice according to package directions.

2. 2

   Warm olive oil in a saucepan over medium heat; sauté diced yellow onion for 4 minutes.

3. 3

   Stir in black beans, chili powder, garlic powder, and salt; simmer 8 minutes, mashing lightly.

4. 4

   Spoon beans over the rice.

5. 5

   Top with mango salsa and cilantro.