Berry Yogurt Breakfast Bowl
A creamy yogurt bowl topped with fresh berries, honey, and crunchy granola for a quick, satisfying morning meal.

Total
10 min
Prep
10 min
Serves
2
Servings
Recipe serves 2
Ingredients
- 2 cups plain yogurt
- 1 cup mixed berries
- 2 tbsp honey
- 1/2 cup granola
- 1 tbsp chia seeds(optional)
- 1/2 tsp vanilla extract(optional)
Instructions
- 1
Stir the yogurt with honey and vanilla extract until smooth.
- 2
Divide the yogurt between two bowls.
- 3
Top with mixed berries, granola, and a sprinkle of chia seeds.
- 4
Serve immediately.
Nutrition per serving
Calories
320
16% of a 2,000 kcal day
| Protein | 18 g |
| Carbohydrate | 42 g |
| Fat | 9 g |
| Fiber | 6 g |
| Sugar | 24 g |
| Sodium | 120 mg |
Goes well with this
American dishes that round out the meal.

Spicy Bayou Collard Greens
Loaded with red pepper flakes and simmered in a dark, savory ham stock.

Cinnamon Maple Glazed Zucchini And Nut Medley
A warm, sweet, and savory side dish featuring tender roasted zucchini tossed with crunchy walnuts and pecans in a rich maple-cinnamon glaze.

Crawfish Tail Cornbread
A decadent Cajun-style bread filled with crawfish tails and green onions.
Similar Recipes

Ultra Creamy Stovetop Mac and Cheese
A rich and velvety blend of sharp cheddar and gruyère melted into a smooth béchamel sauce with tender elbow pasta.

Chickpea Salad Sandwiches
A plant-based take on tuna salad using mashed chickpeas and creamy dressing.

White Chocolate Raspberry Cheesecake
A decadent, velvety cheesecake swirled with fresh raspberry sauce and melted white chocolate on a buttery graham cracker crust.